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No one likes to be told what to eat.

On all Private Journeys, you have the privilege to select any item from the full menu of any dining establishment (hotel or restaurant). And, if you prefer, room service is available – at no additional cost.

Beverages are always included with each meal on your Private Journey (with the exception of champagne, vintage wines, and hard liquor).

Most tour companies include only one or two meals a day and encourage you to sample local food and restaurants on your own - and at your own expense. You have the same freedom on our Private Journeys with one difference: our tour manager will reimburse you.

French master chef Alain Ducasse named his favourite restaurants.  On the Around the World trip you will eat at two of them: "Spoon" in Hong Kong and Le Pavillon de la Grande Cascade in Paris. On rare occasions, when à la carte is not available, a carefully chosen menu will be served.

Hotel Imperial - Dining RoomHotel Excelsior - Florence
 

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Last modified: 05 Feb 2006